10 Amazing Chicken Crockpot Recipes

Shredded Chicken Tacos  (3 of 10)

We make this recipe for shredded chicken tacos all the time because it only requires 4 ingredients.

Ingredients

Servings: 3 – 4

• 1.5 pounds of boneless, skinless chicken thighs or breasts
• 2 tablespoons of taco seasoning
• 1 16 oz. jar of salsa, any variety
• Corn tortillas

Preparation

Total prep time: 15 minutes

1. Place chicken in crockpot and sprinkle with seasoning. Coat with salsa.
2. Cook on low for 5 to 6 hours or high for 2 to 3 hours.
3. Shred chicken with a fork before spreading on corn tortillas.
4. Top with sour cream and avocado, if you want.