10 Homemade Condiment Recipes – Mayo, Ketchup, and More!

Salsa (7 of 10)

Salsa (7 of 10)

Enhance the flavor of tacos, burritos, and enchiladas with a batch of homemade salsa. This one uses a blender for easy prep.

Ingredients

• 28-ounce can tomatoes, including juice
• 1 small yellow onion, peeled and roughly chopped
• 2 jalapeno peppers, chopped
• 3 cloves garlic, chopped
• 1 1/2 teaspoons ground cumin
• 1 teaspoon salt
• 1/2 teaspoon granulated sugar
• 1 cup cilantro leaves
• 3 tablespoons lime juice
• about 3/4 cup corn
• about 3/4 cup canned black beans, drained

Preparation

1. Add all ingredients except corn and beans to a blender and pulse gently.
2. Mix in beans and corn by hand.
3. Serve with tortilla chips or sliced veggies.