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Cocktail Sauce (5 of 10)
Cocktail Sauce (5 of 10)
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Pair homemade cocktail sauce with a seafood platter filled with crab cakes and fried shrimp.
Ingredients
- 1 cup ketchup or bottled chili sauce
- 1 tablespoon prepared horseradish
- 1 tablespoon lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/8 teaspoon hot red pepper sauce
Preparation
Combine all ingredients and blend well. Refrigerate until needed.
