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8) Tartar Sauce (8 of 10)
8) Tartar Sauce (8 of 10)
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No fish dinner is complete without a creamy side of tartar sauce.
Ingredients
1/2 cup mayonnaise
1/2 cup reduced-fat sour cream
6 scallions, minced
1/4 cup chopped pickles
2 tablespoons lemon juice
1 tablespoon capers, drained
1 tablespoon minced parsley
1 tablespoon Dijon mustard
Directions
In a medium bowl, combine ingredients and mix well.
Refrigerate for several hours before use.