Top 4 Most Delicious Things You Can Do With Chicken For Dinner!

Greek Chicken With Tomato-And-Rice Salad(3 of 4)

This is a delightful chicken dish, which is healthy and light, making it the perfect dinner meal over the weeknight, and is sure to be a hit amongst any guests that you are entertaining.

Total Time: 40 minutes

Preparation: 20 minutes

Level: Easy

Serves: 4 people

Ingredients

• 5 tbsp. olive oil
• 4 skinless, boneless chicken breasts
• 3 small baby cucumbers
• 3 scallions
• 3 clove garlic
• 2 tbsp. fresh lemon juice
• 2 oz. crumbled feta cheese
• 1½ tsp. greek seasoning
• 1 tbsp. finely grated lemon zest
• 1 tbsp. chopped fresh thyme
• 1 c. royal rice blend
• 1 c. halved grape tomatoes
• 1 c. fresh flat-leafed parsley
• ⅓ c. dry white wine
• ¼ c. sliced fresh mint

Preparation

1. Preheat the oven to a temperature of 400 degrees F
2. Now add some lemon zest, Greek seasoning, 2 minced garlic cloves, 2 tablespoons oil, and thyme in a bowl. Rub them on chicken, and pour wine into a baking dish which is 11 by 7 inches and add the chicken into it.
3. Now bake it until the internal temperature reaches 165 degrees F for about 28 to 30 minutes.
4. Let the chicken rest for 5 minutes before slicing it.
5. In the meantime, start preparing the rice, and then transfer it into a bowl.
6. Add some tomatoes, mint, parsley, clove garlic, 3 tablespoons oil, lemon juice, feta, scallions, and cucumbers into the bowl.
7. Serve the rice warm or at room temperature, topped with the chicken.