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Mint Chip Ice Cream (8 of 8)
Mint Chip Ice Cream(8 of 8)
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Want to enjoy the goodness of avocados combined with peppermint and bananas? This mint chip ice cream recipe is perfect for those looking for a healthy alternative to those creamy desserts.
It’s a plus for those on a vegan diet because this ice cream only contains fat-free healthy ingredients. It is also quite easy to make.
Ingredients
- 3 frozen bananas
- 1 teaspoon peppermint extract
- 1 tablespoon fresh lime juice
- 1 avocado
- ½ cup plain Greek yogurt
- ⅓ cup mini chocolate chips
Preparation
- Add frozen bananas, avocado, Greek yogurt, peppermint extract, and lime juice into a food processor and blend.
- Keep blending until the mixture forms a thick creamy consistency.
- Add the chocolate chips in the end and pour the mixture into a bowl and freeze.
- Once rock-solid, enjoy the ice cream.
