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Green Tea Chocolate Ice Cream (7 of 8)
Green Tea Chocolate Ice Cream(7 of 8)
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If you are looking for a healthy ice cream that is not only fat-free, but contains ingredients that boost overall health, you must definitely try this green tea chocolate ice cream. This ice cream contains matcha powder extracted from green tea leaves.
These leaves are packed with antioxidants and are quite good for the metabolic system. Combine matcha powder with vegan chocolate and you have the most delicious and healthy ice cream.
Ingredients
- 3 tablespoons coconut oil
- 2 14.5-ounce cans coconut milk
- 1 to 2 tablespoons matcha green tea powder
- ½ cup agave nectar or pure maple syrup
Preparation
- Add all the ingredients into a blender and combine.
- Make sure the mixture is completely smooth and the matcha has dissolved.
- Now pour this mixture into a freezer-safe bowl and let it chill.
- Once frozen, add this mixture into an ice cream maker following the manufacturer’s instructions.
- You can enjoy the ice cream soft or freeze it for a couple of hours before serving.
