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1) Pan Seared Salmon (1 of 6)
1) Pan Seared Salmon (1 of 6)
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We've combined simple salmon recipes to make your dinner stress-free and under 20 minutes.
Ingredients
- 4 (6 ounce) salmon fillets
- 2 tbspn extra-virgin olive oil
- 2 tbspn capers
- 1/8 tspn salt
- 1/8 tspn freshly ground black pepper
- 4 lemon slices
Preparation
- Preheat large skillet over medium heat for 3 minutes.
- Coat salmon with extra-virgin olive oil.
- Place in skillet, and increase heat to high. Cook for 3 minutes.
- Sprinkle with capers, salt and pepper.
- Turn salmon over, and cook for 5 minutes, or until browned.
- Transfer salmon to plates, and garnish with lemon slices.