St Patricks Day

5 All-Green Recipes For St. Patrick’s Day

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 Spinach Roll-Ups (3 of 5)

Spinach Roll-Ups

3) Spinach Roll-Ups(3 of 5)

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Ingredients

  • 2 10 ounce packages of frozen chopped spinach, thawed and drained
  • 1 package of ranch dressing
  • 1 cup mayo
  • 1 cup sour cream
  • 1/2 cup bacon bits
  • 3 tbsps chopped onions
  • 10 flour tortillas

Preparation

  1. In a medium-size mixing bowl, combine spinach, ranch mix, mayonnaise, sour cream, bacon bits and onion.
  2.  Spread mixture onto each tortilla and roll it up.
  3. Refrigerate the rolled tortillas until ready to serve.
  4. Slice each roll-up into 1 inch servings no more than 3 hours before serving.

 

One Response

  1. Oxnard Dentist

    I have printed out your Spinach Roll-Ups recipe to try. My Irish in-laws are going to love this and I can’t wait to get started. This I know will be a big, big, hit.

    Irish good wishes to you,