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Funfetti Casserole (6 of 10)
Funfetti Casserole(6 of 10)
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Funfetti casserole lets your family start the day with a burst of vibrant color and sweet flavor.
Ingredients
- 2 cans of cinnamon rolls
- 4 large eggs
- 1/2 cup of milk
- 2 teaspoons of vanilla
- 1/2 cup of Funfetti cake mix
- 1/8 cup of sprinkles
Preparation
- Cut the refrigerated cinnamon rolls into small chunks and place them in a greased 13 x 9 pan.
- Combine remaining ingredients in a bowl and beat until blended. Pour the mixture over the cinnamon roll chunks.
- Bake at 375 degrees Fahrenheit for 20 to 25 minutes. Top with the icing included in the refrigerated cinnamon roll cans, and garnish with additional sprinkles.