8 Appetizing Vegan Recipes

Vegan Pancakes(6 of 8)

Ingredients

Dry Mixture:

• 1 cup of pastry flour (whole wheat)
• 1 tsp of baking powder
• 1/4 tsp of salt

Wet Mixture:

• 1 can of white beans (rinsed and drained)
• 1 1/2 cups non-fat milk (unsweetened)
• 1/2 cup of rolled oats
• 2 tbsp of olive oil
• 2 tbsp of sugar
• 1 tbsp of ground flaxseed combined with 2 tbsp of warm water
• 1 tsp of vanilla extract

Preparation

1. Combine all the dry ingredients in a bowl.
2. Place all the wet ingredients into the bowl of a food processor and blend.
3. Add the wet mixture into the bowl of dry ingredients and use a wooden spoon to mix.
4. Place a skillet over medium-heat.
5. Cook the mixture, until bubble start forming.
6. Flip and cook for few more minutes.
7. Serve.