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Green Salad With Chicken & Grapefruit (4 of 6)
Green Salad With Chicken & Grapefruit(4 of 6)
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Ingredients
- 1 qt. arugula
-
2 cups romaine lettuce, chopped
- 2 cups rotisserie chicken, sliced
- 1 cup fennel, shaved
- 3/4 cup toasted, salted pistachios
- 3 large Ruby grapefruit
-
1/3 cup extra-virgin olive oil
-
2 teaspoons sugar
-
1/2 teaspoon salt
-
1/2 teaspoon pepper
Preparation
- Put arugula and romaine in serving bowl. Top greens with chicken, fennel, and pistachios.
- Once peeled and sliced., place half moons grapefruit into salad.
- Juice remaining grapefruit into a bowl. Add oil, sugar, salt, and pepper to juice and whisk together.
- Pour over salad and toss gently to mix.
