6 Delicious Beef Recipes For Your Main-Course

Beef Noodle Stir Fry With Sauce(5 of 6)

Ingredients

• Noodles, 2 pkg.
• Olive oil, 1 tbsp
• Beef top sirloin fillet (thinly sliced), 8 oz.
• Cremini mushrooms (sliced), 1 cup
• Broccoli florets, 1 cup
• 2 medium-sized carrots, diced

Sauce

• Soy sauce (sodium reduced), 1/3 cup
• Oyster sauce, 3 tbsp
• Brown sugar (packed) 1 tbsp
• 2 cloves of garlic, pressed
• Ginger (freshly grated), 1 tbsp
• Sesame oil, 1 tsp
• Red pepper flakes, ¼ tsp
• Freshly ground black pepper, ¼ tsp

Preparation

1. In a small mixing bowl, whisk together oyster sauce, soy sauce, ginger, brown sugar, sesame oil, garlic, ginger, black pepper, and red pepper flakes. Mix well and set aside.
2. Follow the instructions on the package to prepare noodles. Drain well and set aside.
3. Place a large skillet over medium high heat. Add olive oil and heat. Add beef and continue cooking. Cook for 4 minutes, flipping once. Cook until tender and set aside.
4. Stir in broccoli, mushrooms, and carrots to the skillet. Cook until tender for about 4 minutes. Add beef, noodles, and soy sauce mixture. Toss to combine.
5. Serve immediately for delicious flavors.