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Apple Pie Churro Cookies (3 of 5)
Apple Pie Churro Cookies(3 of 5)
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Ingredients
- 2 packets of pie crust
- 1 tbsp of ground cinnamon
- 1 stick of melted butter
- 1 cup of sugar
- 1 cup of chopped apple pie filling
Preparation
- Preheat the oven to 350 degrees Fahrenheit
- Use parchment paper to line a baking sheet
- Roll out the pie crust on floured surface, one at a time, making sure it is 14inches
- Use a 2-inch cookie current to cut the crust, making 12 rounds, and repeat with remaining crust
- Put one tsp of the apple filling inside 24 rounds, brush the sides with water, use a fork to press down on the edges to seal them, and repeat
- Use a knife to cut a slit on the top of each cookie
- Put the cookies on the baking sheet and bake for 25 minutes
- Combine cinnamon and sugar in a bowl
- Allow the cookies to cool down for 2 minutes, brush the cookies with butter, coat with cinnamon sugar, and repeat
- Place in a container or eat right away
