6 Mouthwatering Southern Chicken Recipes To Die For

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Chicken Pie (4 of 6)

Chicken Pie

Chicken Pie (4 of 6)

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Ingredients

  • 8 frozen buttermilk biscuits
  • 1 pkg mushrooms
  • 1 tbspn canola oil
  • 4 cups cooked chicken, sliced
  • 1 can reduced-fat cream of mushroom soup
  • 1/2 cup dry white wine
  • 1/2 pkg cream cheese, cubed
  • 1/2 envelope Italian dressing
  • 1 cup frozen baby peas, thawed
  • 1 onion, diced

Preparation

  1. Bake biscuits according to package directions.
  2. Saute onion in hot oil in large skillet over medium-high heat on stove until golden brown.
  3. Add mushrooms and cook until tender.
  4. Stir in chicken and other ingredients until heated well.
  5. Stir in peas, and cook 2 minutes. Spoon chicken mixture over hot halved biscuits.