Awesome Dinner Dishes With 5 Ingredients or Less

Stuffed Chicken Breasts (4 of 10)

Stuffed Chicken Breasts(4 of 10)

Creamy goat cheese lends a velvety smooth texture to baked chicken breasts.

Ingredients

• 2 large boneless skinless chicken breasts
• 4 ounces of goat cheese
• 1 cup of spinach, chopped
• 1 tablespoon of olive oil

Preparation

1. Preheat oven to 400 degrees Fahrenheit.
2. Slice chicken breasts almost in half, like a book, and fill with goat cheese and spinach.
3. Roll into logs and secure with a toothpick or twine.
4. Heat olive oil in an ovenproof skillet and brown breasts for about 10 minutes, then cover with foil and transfer to the oven.
5. Bake for about 15 minutes.
6. Serve with gravy or creamy sauce, if desired, and a side of mixed veggies.