7 Awesome Slow Cooker Recipes

Flavorful Turkey Breast(1 of 7)

Are you hosting a dinner party? Do you want to give your guests something flavorful and savory to eat? Our slow cooker turkey breast recipe will make their mouths water.

Your guests will ask for a second serving of the succulent turkey breast so be sure to cook and serve several turkey breasts at dinner.

Ingredients

• 1/2 cup of water
• 2 tbsp of olive oil
• 2 tbsp of poultry seasoning
• 8 pounds of turkey with bone
• Kosher salt and black pepper to taste

Preparation

1. Wash the turkey, pat it dry, and combine it with black pepper, salt, olive oil, and poultry seasoning in a bowl.
2. Use your hands to baste the outside and the inside of the turkey with the herb and oil mixture.
3. Pour water into the slow cooker, place the turkey meat side up, cover it, and cook it on low for 6 hours.
4. Preheat your oven to broil and place the turkey at the bottom of the rack.
5. Let it broil for about 10 minutes and take out the turkey from the over to let to cool for about 20 minutes.
6. Slice it and serve.