6 Delicious Pasta Recipes You’ll Want To Try

4) Stroganoff Made With Beef (4 of 6)

4) Stroganoff Made With Beef (4 of 6)

Ingredients

• 12 oz. egg noodles (cooked and drained)
• 6 oz. of mushrooms (sliced)
• 1 onion (chopped)
• 1/4 cup of butter
• 2 pounds of lean ground beef
• 4 tbsp of all-purpose flour
• 2 cups of beef broth
• 1 cup of sour cream
• Salt and black pepper to taste

Preparation

1. Boil water in a pot to cook the egg noodles for 8 minutes and drain the water.
2. Prepare the sauce by adding onions, mushrooms, and 2 tbsp of butter in pan over medium-heat, until they soften.
3. Use the same pan to melt rest of the butter.
4. Cook the beef in the pan, until it turns brown.
5. Add in the flour and add in the beef broth.
6. Add sour cream and the onion and mushroom mixture into it.
7. Season it with black pepper and salt.
8. Pour it over the egg noodles.
9. Serve.