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Chocolate Pretzel Fudge (6 of 10)
Chocolate Pretzel Fudge(6 of 10)
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Pretzels add a salty, satisfying crunch to this smooth chocolate fudge.
Ingredients
- Ingredients
- 2 tablespoons butter
- 1 bag semisweet chocolate chips
- 1 can sweetened condensed milk
- 1 teaspoon pure vanilla extract
- 1/8 teaspoon sea salt
- 2 cups chopped miniature pretzels
Combine all ingredients but the pretzels in a saucepan over low heat.
Stir until blended, and pour in a lined baking pan.
Top with crushed pretzels and refrigerate for 2 hours.