Unique Dishes You Can Make For The Easter Table


4) Fruit Salad Pudding (4 of 6)

Fruit Salad Pudding

4) Fruit Salad Pudding(4 of 6)



  • Peach slices (undrained), 1 can
  • Pineapple slices (undrained), 1 can
  • Vanilla instant pudding mix (dry), 1 pkg.
  • Fresh strawberries (stemmed and quartered), 1 lb
  • 1 large-sized banana, sliced
  • Blueberries, ½ pint
  • Grapes (preferably the red ones), 1 bunch
  • Kiwi (slices), optional
  • Sugar, 2 tbsp (optional)


  1. In a large mixing bowl, combine pineapples and peaches. Add the juices from the can too.
  2. Stir in vanilla pudding mix and continue to stir until the pudding is dissolved.
  3. Stir in the remaining fruits including banana, strawberries, grapes, kiwi, and blueberries.
  4. Add sugar and continue to mix until dissolved.
  5. Set to refrigerate for 2 hours until chilled.
  6. Serve immediately and enjoy the fruity flavors.


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