6 Simple Salmon Recipes – All Under 30 Minutes!

2) Sesame Grilled Salmon                                   (2 of 6)


2) Sesame Grilled Salmon                                   (2 of 6)





  • 1/4 cup soy sauce
  • 1 1/2 tbspn honey
  • 1 tbspn ginger, grated
  • 1 clove garlic, minced
  • 1 lb. salmon fillets
  • 1 tspn sesame oil
  1. Whisk soy sauce, honey, ginger, and garlic together in a bowl until marinade is evenly mixed. Set aside 1/4 of the marinade.
  2. Rinse salmon & dry. Then, place fillets in dish and pour the remaining marinade over the salmon.
  3. Cover dish with plastic wrap and refrigerate for 5 minutes.
  4. Heat sesame oil in a large skillet over medium-high heat.
  5. Remove salmon from marinade, shaking to remove excess marinade, and place, skin-side up, into the hot oil; cook for roughly 4 minutes.
  6. Discard unused marinade in the shallow dish. Flip salmon and drizzle the reserved 1/4 of the marinade over salmon; sprinkle with sesame seeds.
  7. Cook until fish flakes easily with a fork, 5 to 7 minutes. Flip salmon, remove skin, and cook 1 minute more.

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