6 Best Meatloaf Recipes

1) Juicy Turkey Meatloaf  With Mashed Potatoes   (1 of 6)

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1) Juicy Turkey Meatloaf  With Mashed Potatoes   (1 of 6)

 

 

 

If you are a meat lover, you will surely fall in love with the way this delicious juicy turkey meatloaf sets your taste buds tingling. Served on a bed of crispy lettuce and mashed potatoes on the side, you can’t get enough of it. The recipe is really simple. Check it out below.

Ingredients

  • Lean ground turkey, 1 ½ lbs
  • 1 onion, chopped
  • 1 small bunch of spinach, chop leaves
  • Fresh flat-leaf parsley (chopped), 1 cup
  • Dijon mustard, 2 tbsp
  • Whole-wheat bread crumbs, ½ cup
  • 1 large egg (white only)
  • Kosher salt, to taste
  • Black pepper, to taste
  • Red potatoes (quartered), 2 lbs
  • Ketchup, ¼ cup
  • Buttermilk, 1 cup
  • Extra-virgin olive oil, 1 tbsp
  • Marinara sauce (warm), ¼ cup
  • Lettuce leaves, a few

Directions

  1. Set the oven to preheat at 400 degrees F.
  2. Combine turkey, spinach, onion, bread crumbs, parsley, egg white, and mustard in a large bowl. Season with salt and pepper and mix well.
  3. Prepare a 10-inch loaf pan with baking sheet and transfer the turkey mixture. Smooth out and top with ketchup. Set to bake for 50 minutes until cooked through.
  4. To prepare mashed potatoes, add potatoes to a large pot of water. Bring to a boil. Adjust head to low and simmer for 15 minutes until tender.
  5. Mash potatoes with oil and buttermilk. Season with salt and pepper and mix well.
  6. To serve the meatloaf, spread lettuce leaves on a serving platter and place meatloaf on top of it. Slice as you like. Serve potatoes and marinara sauce on the side and enjoy!

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