8 Delicious Home-Made & Fat-Free Ice Cream Recipes

1) Nutella Banana Ice Cream                                      (1 of 8)

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1) Nutella Banana Ice Cream                                      (1 of 8)

 

 

 

If you cannot eat those creamy ice creams to avoid the guilt of gaining weight, it is best you try a vegan ice cream recipe. This Nutella banana ice cream is vegan and a completely guilt-free dessert that you can enjoy anytime you like.

This ice cream is also quite easy-to-make, so you don’t need to head to the restaurant to enjoy a creamy chocolate and fruit ice cream.

Ingredients

  • Cocoa nibs, for garnish
  • 2 to 6 tablespoons coconut sugar
  • 2 ripe bananas
  • ⅓ cup Nutella (preferably Paleo)

Preparation

  • Peel and cut the bananas into small pieces.
  • Place the bananas into the refrigerator to freeze for 1 to 2 hours.
  • Once the bananas are completely frozen, add them into a blender with the Nutella and coconut sugar.
  • Blend the ingredients at high and continue to scrape the sides of the glass.
  • Once the mixture turns smooth, take it out in a bowl and garnish with cocoa nibs.
  • You can also place the ice cream in the refrigerator and enjoy it later.
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