6 Perfect Snacks For Events, Graduation, Parties, And Holidays

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5) Apple Pie (5 of 6)

Apple Pie

5) Apple Pie (5 of 6)

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Ingredients

  • 8 sliced, cored, and peeled granny apples
  • ½ cup of packed brown sugar
  • ½ cup of white sugar
  • ¼ cup of water
  • 3 tablespoons of all purpose flour
  • ½ cup of unsalted butter
  • 1 9 inch double crust pastry recipe pie

Preparation

  1. Preheat the oven to 220 degrees C and take a saucepan to melt butter in. stir the flour in so that a paste can form. Add in brown sugar, white sugar, and water and boil. Reduce the temperature and allow it to simmer.
  2. Place bottom crust in pan and fill with apples (mound them slightly). Cover this using lattice work crust. Pour in butter liquid and sugar on top of the crust gently and slowly so that there is no running off.
  3. Bake this for around 15 minutes and then reduce temperature to 175 degrees C. Bake further for around 35 to 45 minutes until the apples become soft.

One Response

  1. Carol

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