10 of the Easiest Weeknight Dinner Ideas

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9) Spinach Artichoke Quesadilla                                (9 of 10)

Spinach Artichoke Quesadilla

9) Spinach Artichoke Quesadilla                                 (9 of 10)

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We’re guilty of hiding out in the corner at parties, dipping chip after chip in the spinach artichoke dip. That’s why we love these spinach artichoke quesadillas.

Ingredients

  • 8 tortillas
  • 1 cup of spinach artichoke dip
  • 2 cups of shrimp, cooked and chopped
  • 2 cups of mozzarella cheese, shredded

Directions

  1. Place ingredients on each tortilla, stopping about half an inch before the edges so the filling doesn’t ooze out.
  2. Place quesadilla in a quesadilla maker and follow the instructions, or heat both sides until browned in a skillet drizzled lightly with olive oil.

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