6 Cooking Tips That Will Blow Your Mind

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1) Cutting Wobbly Vegetables Like A Pro             (1 of 6)

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1) Cutting Wobbly Vegetables Like A Pro             (1 of 6)

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Vegetables like potatoes, beets, and squash are quite challenging to cut into pieces because of their shape. These vegetables are often the cause of nicks on fingers. Here’s a smart cutting technique that will not only protect your fingers from getting hurt, but will also get the job done in little time:

  • Take a sharp knife and cut a thin slice along the lengths of the vegetable.
  • Once a flat side is created, turn the flat side down on the board for stability.
  • This is the best way to ensure that the vegetable is not rolling everywhere on the cutting board.
  • Now begin to chop the vegetable as desired.

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